Although the usage of MKP in foods and drinks could be helpful, it is usually crucial to observe its consumption. Based on the Meals and Nutrition Board of the Institute of Medicine, an extreme intake of phosphorus, present in monopotassium phosphate, could disrupt the delicate stability between phosphorus and calcium within the body, doubtlessly impacting bone health. There’s also a priority for people with a predisposition to forming kidney stones. High-phosphate diets can increase the formation ...